Pokka has launched two exciting additions to its renowned iced coffee range in Cyprus, offering coffee enthusiasts even more options for a rich and bold experience. The Double Espresso with sugar and milk and Double Espresso black with sugar bring a powerful, full-bodied espresso flavor to the iced coffee category, catering to those who enjoy the intensity of a double espresso.
Taglined “Double the Coffee Experience”, these new Pokka Double Espresso options are designed to appeal to a youthful audience seeking energy and strength, as well as loyal espresso fans craving a truly authentic coffee experience. Both flavors are crafted with a double shot of espresso made from 100% real coffee beans, carefully selected from Arabica and Robusta varieties, ensuring a bold and aromatic flavor profile. The beverages are free from colorings, artificial sweeteners, and preservatives, making them an excellent choice for those who value genuine coffee taste.
The modern packaging of the two new flavors reflects their premium quality, and the use of the Real Brewed Coffee process guarantees that every sip delivers an authentic and satisfying experience. Whether you’re looking for a pick-me-up or simply want to enjoy a deliciously rich iced coffee, the new Pokka Double Espressos are the perfect choice. With a bolder flavor and rich blend, these beverages take iced coffee to the next level, offering an unrivaled combination of taste, energy, and enjoyment.
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