Peet’s Coffee has unveiled its 2025 summer menu, offering a fresh selection of drinks and food for a limited time. The seasonal items are available at participating Peet’s Coffee locations and through the Peetnik Rewards app.
The new menu features a mix of sparkling drinks, tropical mocktails, and refreshing cold brews. Two standout beverages in the “Sparkling 2.0” lineup are the Sparkling Peach Matcha and Sparkling Peach Chill Brew. Both drinks blend peach juice with Off the Grid Medium Roast coffee and club soda. The Matcha version also includes Mighty Leaf Matcha for added flavor.
Peet’s has also created new coffee-based mocktails that give a twist to classic recipes. The Baridi Mule combines Baridi Cold Brew with Owen’s Ginger Beer and a splash of mint-lime, inspired by the traditional Moscow Mule.
Other tropical drinks include Peet’s On the Beach and Hula Brew, which mix Baridi Cold Brew and Mighty Leaf black tea with pineapple juice and other island flavors.
In addition, Peet’s is offering Cold Brew with Cream Top, finished with a layer of sweetened cream for a smooth and rich taste.
Kristina Roach, Senior Director of Omnichannel Brand Marketing at Peet’s, said the new menu reflects current beverage trends.
“Peet’s beverage menu stays on-trend with the growing zero-proof preferences of younger consumers,” she explained.
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